|Title||Healthy Recipes - 1988|
|Publication Type||Health Promotion|
|Year of Publication||1988|
|Keywords||nutrition, recipe, recipes, Traditional foods|
A series of recipes from the 1980s using store-bought foods as well as traditional foods. Some of the recipes were adapted when necessary to present nutritious and tasty dishes, low in sugar, salt and fat. Others are personal recipes submitted by women from the 8 Cree communities.
Healthy Recipes - 1988